At Woody’s Free Range Farm we sell free range heritage breed pork, bacon, sausages and ham from Large Black and Berkshire pigs.
Our pigs are grown on the farm, and our pork products are made locally by our butcher.
We have a variety of free range meat packs available through our online store which will be delivered to your door including:
Premium Pork Packs $70
(1x pack mince, 2x packs each chops and schnitzel, 1x whole pork fillet)
A Taste of Pork $70
(1x packs each pork and gammon steaks, 2x packs each schnitzel and rump steaks)
Ribs, Rashers and Snags $65
(2x packs pork spare ribs, 2x packs juicy sausages, 2x packs smoked bacon)
Mince, Chops and Snags $65
(2x packs each pork mince, sausages and pork chops)
Kitchen Basics Pack $60
(1x pack sliced champagne ham, 2x packs sausages, 1x pack each stirfry, mince and chops)
Free Range Breakfast Pack $65
(3x packs each sausages and bacon)
Manuka Smoked Pack $65
(2x packs cured bacon, 2x packs smoked gammon steaks, 2x packs traditional sliced ham)
Free Range Sausage Pack $65
(6x packs juicy sausages in 3 different flavours)
Bacon and Belly $70
(2x packs each streaky bacon, back (middle) bacon and pork belly)
The Big Bacon Pack $70
(6x packs smoked bacon, 1.8kg minimum)
Please note: All orders via My Home Foodie will receive a special 10% discount when you quote “MyHomeFoodie” when ordering, thanks!
All our goods are dispatched on a next day service and sent overnight with Courier Post.
They are packaged in foil lined Chilltainers with large ice packs. They are packaged to survive up to 48 hours from dispatch.
Shipping costs between $12 and $20 depending on location and weight.
We are so confident your goods will arrive in good condition we offer a quality guarantee.